About the Wine
From sixty-year-old vines in the lieu-dit of Les Damodes, near the village of Nuits St Georges, this is a wine that combines power and elegance along with a natural flair. Cossard is an icon of natural winemaking in the otherwise conservative Cote d'Or in Burgundy, sourcing fruit from like-minded organic and biodynamic producers across the region. After hand-picking and fermentation in open-top vessels with wild yeasts and whole bunches, the grapes are transferred without racking to old oak barrels for aging. Bottled without fining or filtering, with no sulphites or preservatives. A spice and mineral-driven wine well worth laying down for a few years!
Let customers speak for us
Opus One 2012 showcases a refined blend of blackberry, cassis, and dark cherry, complemented by orange zest and dark chocolate. Its smooth tannins and elegant structure promise an unforgettable experience.
Opus One 2012 is a luxurious Napa Valley blend with notes of blackberry, cassis, and dark cherry. Its balanced palate offers flavors of orange zest, licorice, and dark chocolate, all wrapped in smooth tannins. Elegant and full-bodied, this wine’s impressive structure and length make it unforgettable.
A captivating wine with vibrant raspberry and cherry fruit, balanced by earthy mushroom and truffle notes. The fine tannins hold everything together, giving structure and depth. Its complexity and lingering finish make it a true expression of Chambolle-Musigny, perfect for collectors or those seeking a refined experience.
Wow, the Roumier Chambolle-Musigny Les Combottes 2017 is something else! It’s got that perfect balance of juicy raspberries and dark cherries, but then, bam! You get hit with a beautiful minerality that just deepens the whole experience. The mushroom and truffle notes add this earthy complexity that feels super refined. The tannins hold everything together just right—so smooth yet structured. Definitely a wine for those who appreciate depth and a long finish. A glass of this is like a journey!
Huh, the Franck Bonville Pur Brut Blanc de Blancs 2015 is a real stunner! The oakiness combined with salted nuts and that sharp lemon zest made it feel so vibrant and alive. The acidity hits you right away, but it’s balanced with a nice richness. Really refreshing with a touch of complexity. What a fantastic glass to sip on!
Wow, the Ruinart Dom Ruinart Blanc de Blancs 2010 is quite the experience! The smoky, flinty notes mixed with dried lemons and hazelnuts felt so elegant. The creaminess paired with the tangy sharpness was like a perfect dance on my palate. And that lingering hint of hazelnuts? Fabulous! Definitely a champagne to remember.
Huh, Champagne Beaumont des Crayeres Fleur de Prestige 2012 is such a treat! The fruity, jammy flavors blended with toasted brioche and honey were just heavenly. It’s like a warm hug in a glass—rich yet refreshing. The finish was long and toasty, leaving me wanting more with each sip.
Wow, Gosset Celebris Extra Brut 2008 is an absolute delight! The fresh acidity and mineral qualities paired so well with seafood. The ripe pear and honey notes brought so much depth, and that long, mouthwatering finish? Fantastic! It was like a burst of flavor that lingered, making every sip feel special.
The Palmer & Co Grands Terroirs 2015 Champagne was such a vibrant experience! Its chalky, mineral notes were the perfect complement to a seafood dinner, and the dry, crisp finish left a lasting impression. Sipping it felt like a breath of fresh air — so smooth and refreshing. Huh, I was impressed!
Wow, the Le Brun de Neuville Tendre Rose Millesime 2012 was a delightful surprise! The Chardonnay's elegance shone through with a subtle hint of Pinot Noir, creating a beautiful balance of freshness and depth. It was so smooth, making it perfect for sipping during a relaxed evening with friends. A real treat!
What a fantastic treat the Palmer & Co Grands Terroirs 2012 Champagne was! The richness and depth from the Premier and Grand Cru vineyards of Montagne de Reims stood out with every sip. A subtle elegance wrapped around citrus and floral notes, it made for the perfect pairing with a festive dinner.
Wow, the Champagne Beaumont des Crayeres Fleur de Meunier Brut Nature 2014 was super refreshing! The fruity notes of plum and citrus burst through, and the silky effervescence made it feel so smooth. Huh, the mineral finish added such a nice touch—such a fantastic Champagne for a light, joyful evening!
Wow, the Gosset Celebris Les Celebrissime 1995 was an unforgettable experience! The pineapple and mango notes were so vibrant, while the saline and mineral finish made each sip feel refined. Huh, the hints of star anise added a surprising twist—such a fabulous Champagne for a truly special evening!
Wow, the Penfolds Thienot Champagne Chardonnay - Pinot Noir 2012 was incredible! The citrus and dried nectarine flavors were fresh, while the toasted almond finish made it feel so luxurious. Huh, each sip just kept revealing new layers of depth and complexity—such a fantastic Champagne that made the night feel extra special!
Huh, the Billecart-Salmon Cuvée Nicolas François Billecart Brut 2002 was simply wow! The blackberry and honey flavors had us all in awe, and the clean citrus finish was so refreshing. Every sip felt elegant, leaving us with a mouthwatering, lasting memory. Such a fantastic Champagne for unforgettable moments!
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