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About The Wine
This is very structured and framed with an almost red sensibility. Very phenolic. Full-bodied in a tightly wound ball with so much going on. Very pinot like. Mineral and stone. Shell and stone. Iodine. Vinous. The bubbles just fade into the finish of the wine, which goes on for minutes. Turns to toffee and salted caramel with time in the glass. One for the cellar. Great length. JS
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Food Match
A good marriage of food and wine ideally provides more pleasure than enjoying either one separately. As each of us have different sensitivities to various flavours and preferences, the definition of 'perfect pairing' varies, and this makes up the fun part of food and wine pairing.

Customer Reviews

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Anthony Hall
Fantsatic Champagne

Wow, the Krug Vintage 2008 was a revelation! The rich, mineral flavors of stone and iodine were so intriguing. Huh, as it opened up, hints of toffee and salted caramel emerged, making each sip feel like a journey. The long, lingering finish left us all in awe—a truly fantastic Champagne!

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